In 100 g (Grams) of Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes there is 0.393 g of Arginine.

serving (NLEA serving size = 0.75 cup) cup grams (g) kilograms (kg) 100 grams (g) ounce pound

Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes

Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes is a type of Breakfast Cereals. The most significant nutrients in Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes are listed below.

Water	2.53 g	2.53	g
Energy (calorie)	390 kcal	390	kcal
Energy (joule)	1633 kJ	1633	kJ
Protein	10.21 g	10.21	g
Total lipid (fat)	3.36 g	3.36	g
Ash	4.13 g	4.13	g
Carbohydrate, by difference	79.77 g	79.77	g
Fiber, total dietary	16.9 g	16.9	g
Sugars, total	17.17 g	17.17	g
Sucrose	12.51 g	12.51	g
Glucose (dextrose)	2.02 g	2.02	g
Fructose	2.27 g	2.27	g
Lactose	0 g	0	g
Maltose	0.37 g	0.37	g
Galactose	0 g	0	g
Calcium, Ca	45 mg	45	mg
Iron, Fe	67.67 mg	67.67	mg
Magnesium, Mg	190 mg	190	mg
Phosphorus, P	533 mg	533	mg
Potassium, K	630 mg	630	mg
Sodium, Na	586 mg	586	mg
Zinc, Zn	64.33 mg	64.33	mg
Copper, Cu	0.345 mg	0.345	mg
Manganese, Mn	3.467 mg	3.467	mg
Selenium, Se	9.2 µg	9.2	µg
Vitamin C, total ascorbic acid	239.7 mg	239.7	mg
Thiamin	4.713 mg	4.713	mg
Riboflavin	7.29 mg	7.29	mg
Niacin	90.567 mg	90.567	mg
Pantothenic acid	29.8 mg	29.8	mg
Vitamin B-6	6.8 mg	6.8	mg
Folate, total	1379 µg	1379	µg
Choline, total	31.2 mg	31.2	mg
Betaine	123.9 mg	123.9	mg
Vitamin B-12	20.69 µg	20.69	µg
Vitamin A, RAE	531 µg	531	µg
Retinol	531 µg	531	µg
Vitamin A, IU	1771 IU	1771	IU
Vitamin E (alpha-tocopherol)	80.46 mg	80.46	mg
Tocopherol, beta	0.16 mg	0.16	mg
Tocopherol, gamma	2.43 mg	2.43	mg
Tocopherol, delta	0 mg	0	mg
Tocotrienol, alpha	0 mg	0	mg
Tocotrienol, beta	0 mg	0	mg
Tocotrienol, gamma	0 mg	0	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin D (D2 + D3)	8.6 µg	8.6	µg
Vitamin D3 (cholecalciferol)	8.6 µg	8.6	µg
Vitamin D	345 IU	345	IU
Vitamin K (phylloquinone)	2.7 µg	2.7	µg
Dihydrophylloquinone	0 µg	0	µg
Menaquinone-4	0 µg	0	µg
Fatty acids, total saturated	0.433 g	0.433	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0 g	0	g
15:0 monounsaturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	0.41 g	0.41	g
17:0 heptadecanoic, margaric fatty acid	0 g	0	g
18:0 octadecanoic, stearic fatty acid	0.023 g	0.023	g
20:0 eicosanoic, arachidic fatty acid	0 g	0	g
22:0 saturated fatty acid	0 g	0	g
24:0 saturated fatty acids	0 g	0	g
Fatty acids, total monounsaturated	0.443 g	0.443	g
14:1 monounsaturated fatty acid	0 g	0	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0 g	0	g
17:1 monounsaturated fatty acid	0 g	0	g
18:1 undifferentiated	0.423 g	0.423	g
20:1 eicosenoic, gadoleic	0.02 g	0.02	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
24:1 monounsaturated fatty acids	0 g	0	g
Fatty acids, total polyunsaturated	1.383 g	1.383	g
18:2 undifferentiated	1.297 g	1.297	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.087 g	0.087	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0 g	0	g
20:3 undifferentiated	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
21:5 polyunsaturated fatty acid	0 g	0	g
22:4 polyunsaturated fatty acids	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0 g	0	g
Cholesterol	0 mg	0	mg
Tryptophan	0.137 g	0.137	g
Threonine	0.37 g	0.37	g
Isoleucine	0.343 g	0.343	g
Leucine	0.677 g	0.677	g
Lysine	0.15 g	0.15	g
Methionine	0.127 g	0.127	g
Cystine	0.2 g	0.2	g
Phenylalanine	0.457 g	0.457	g
Tyrosine	0.197 g	0.197	g
Valine	0.467 g	0.467	g
Arginine	0.393 g	0.393	g
Histidine	0.237 g	0.237	g
Alanine	0.447 g	0.447	g

Nutrients in Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes